Serve in a Martini glass
2 oz | Caribbean blended rum aged 6-10 years |
1⁄2 oz | Lemon juice (freshly squeezed) |
1⁄2 oz | Apple juice/apple cider (cloudy & unsweetened) |
1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
Originally made for Zacapa rum which suits lemon rather than lime in a Daiquiri. Daiquiris benefit from dilution and here a dash of apple juice adds a barely perceptible amount of fruit as well.
Created in January 2009 by yours truly (Simon Difford) at the Cabinet Room, London, England.
One serving of Zac's Daiquiri contains 203 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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