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This is a community recipe contributed by Harshit Agarwal.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2024
Serve in an Old-fashioned glass
| 60 ml | Hayman's London Dry Gin |
| 2 gram | Coriander/Cilantro leaves |
| 15 ml | Lime juice (freshly squeezed) |
| 2 barspoon | Roasted rice |
| 15 ml | Agave syrup |
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