Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and fine strain into chilled glass.
1/2 fl oz | Caisteal Chamuis peated scotch whisky |
1/2 fl oz | Drambuie liqueur |
1 fl oz | Blended Scotch whisky |
1 fl oz | Honey flavoured vodka |
Read about cocktail measures and measuring.

Review:
A suitably hardened Rusty Nail variation with a full three measures of spirit.
History:
Created in 2010 by yours truly (Simon Difford) at The Cabinet Room, London, England and named after New Zealand's All Blacks rugby team.
Nutrition:
One serving of Black Nail #1 contains 216 calories.
Alcohol content:
- 2.2 standard drinks
- 34.75% alc./vol. (69.5° proof)
- 31.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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