Name: Dreamy Dorini Smoking Martini
Total time: 3 min
Cuisine: Cocktail
Ingredients: 60 ml Vodka; 7.5 ml Peated malt whisky; 2.5 ml Aniseed liqueur

Dreamy Dorini Smoking Martini
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Serve in a Martini (small) glass

Ingredients:
2 oz	Ketel One Vodka
¹⁄₄ oz	Torabhaig Peated Single Malt Whisky
¹⁄₁₂ oz	Aniseed (anise) liqueur

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini (small) glass.
Prepare garnish of lemon zest twist.
STIR all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS lemon zest twist over the cocktail and use as garnish.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Dreamy Dorini Smoking Martini lifestyle image

Review:

As the name implies, this Martini is a good helping of smoky peat. And, if you like that kind of thing, it's equally dreamy.

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History:

Adapted from a recipe created by Audrey Saunders in 2003 at Beacon restaurant in New York City, USA.

More cocktails by Audrey Saunders

Nutrition:

One serving of Dreamy Dorini Smoking Martini contains 157 calories

Alcohol content:

1.6 standard drinks
31.99% alc./vol. (31.99° proof)
22.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Jeremy Harrold

14th January 2023 at 09:22

The lemon twist is crucial.
FYI, your book(s) show 15ml Pernod.

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Simon Difford

14th January 2023 at 20:19

Thanks, Jeremy. Your bringing this to my attention led me to revisit the recipe - I've cut the measure of peated whisky by half and upped the Pernod to half a bar spoon. I've also made a note to address in the 18th edition of our book.

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