Four Aces

Serve in an Old-fashioned glass...
6	fresh	Seedless white grapes
1½	fl oz	Ketel One Vodka
½	fl oz	Freshly squeezed lime juice
½	fl oz	King's Ginger Liqueur
¼	fl oz	Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
4	fresh	Basil leaves (torn)

Display recipe in:

How to make:

MUDDLE grapes in base of shaker. Add next 5 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda water, stir and serve with straws.

Garnish:

Basil leaf

Comment:

A summery, light, superbly balanced herbal fruit cocktail.

About:

Created in 2009 by Damian Windsor at The Roger Room, Los Angeles, USA. Inspired by Table 8, Los Angeles.

Nutrition:

There are approximately 174 calories in one serving of Four Aces.

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Makes this drink 15.56 times

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Makes this drink 33.33 times

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Sugar syrup (2:1)

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