Four Aces

Difford's Guide
User Rating (3 ratings)

Serve in an

Old-fashioned glass

Garnish:

Basil leaf

How to make:

MUDDLE grapes in base of shaker. Add next 5 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda water, stir and serve with straws.

6 fresh Green grapes (seedless)
1 1/2 fl oz Ketel One Vodka
1/2 fl oz Lime juice (freshly squeezed)
1/2 fl oz King's Ginger Liqueur
1/4 fl oz Sugar syrup (rich) 2 sugar to 1 water
4 fresh Basil leaves (torn)
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Review:

A summery, light, superbly balanced herbal fruit cocktail.

History:

Created in 2009 by Damian Windsor at The Roger Room, Los Angeles, USA. Inspired by Table 8, Los Angeles.

Nutrition:

There are approximately 172 calories in one serving of Four Aces.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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