Tonka

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 216 calories in one serving of Tonka.

Bartender

Tonka image

Serve in a

Martini glass

Garnish:

Orange zest twist (flamed)

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Japanese blended whisky
1 fl oz Sweet well aged vermouth
12 fl oz Mozart Chocolate Vodka
2 dash Orange bitters
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Our comment:

A chocolaty, Japanese whisky-based Manhattan-like drink. Also works well served on-the-rocks.

History:

Created in 2010 by Klaus St. Rainer at Schumann's Bar Munich, Germany.

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