Mediterranean Fizz
| 8 fresh | Green grapes (seedless) |
| 2 fl oz | Ketel One Vodka |
| 5 fresh | Basil leaves |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Monin Vanilla Syrup |
| Top up with | Thomas Henry Soda Water |
Garnish: Basil leaf
How to make
Glassware
Serve in a Collins glass
Method:
MUDDLE grapes in base of shake. Add next four ingredients, SHAKE with ice and fine strain into ice filled glass. TOP with soda water.
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 18.9 grams of pure alcohol
History
Discovered in 2010 at Mim Bar, Aberdeen, Scotland.
Review
White grapes, vanilla, basil and lemon juice fortified with vodka.
Makes a minimum of 12.5 cocktails.
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