Mediterranean Fizz

Difford's Guide

Ingredients

Barware

Collins glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 206 calories in one serving of Mediterranean Fizz.
Mediterranean Fizz image

Serve in a

Collins glass

Garnish:

Basil leaf

How to make:

MUDDLE grapes in base of shake. Add next four ingredients, SHAKE with ice and fine strain into ice filled glass. TOP with soda water.

8 fresh Seedless white grapes
2 fl oz Ketel One Vodka
5 fresh Basil leaves
12 fl oz Freshly squeezed lemon juice
12 fl oz Vanilla sugar syrup
Top up with Thomas Henry Soda Water
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in red above.

Our comment:

White grapes, vanilla, basil and lemon juice fortified with vodka.

History:

Discovered in 2010 at Mim Bar, Aberdeen, Scotland.

Join the Discussion


... comment(s) for Mediterranean Fizz

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login