Netherland Cocktail

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Read about cocktail measures and measuring.

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Review:

Cognac and orange curaçao are natural partners, here smoothed with egg white and sharpened with a dash of orange bitters. According to tastes, you may want to reduce or omit the sugar syrup, particularly if you are using a particularly sweet orange curaçao liqueur.

Variant:

With dash of anisette liqueur or absinthe this becomes the Dream cocktail.

History:

Created in the early 1900s as the house cocktail at the New Netherland Hotel, on Fifth Avenue (at 59th Street) New York City, which was for a period the tallest hotel in the world.

Nutrition:

There are approximately 189 calories in one serving of Netherland Cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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