Netherland Cocktail

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 190 calories in one serving of Netherland Cocktail.
Netherland Cocktail image

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

1 12 fl oz Cognac VSOP
23 fl oz Orange Curaçao liqueur
16 fl oz Giffard Sugar Cane Syrup
1 dash Orange bitters
13 fl oz Pasteurised egg white
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Our comment:

Cognac and orange curaçao are natural partners, here smoothed with egg white and sharpened with a dash of orange bitters.

Variant:

With dash of anisette liqueur or absinthe this becomes the Dream cocktail.

History:

Created in the early 1900s as the house cocktail at the New Netherland Hotel, on Fifth Avenue (at 59th Street) New York City, which was for a period the tallest hotel in the world.

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