Name: Gingerbread Mule
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Vodka; 15 ml Lime juice; 10 ml Gingerbread sugar syrup; 90 ml Ginger beer

Gingerbread Mule
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Photographed in an Urban Bar Fluet Double Old Fashioned Gold Rim 45cl

Ingredients:
2 oz	Ketel One Vodka
¹⁄₂ oz	Lime juice (freshly squeezed)
¹⁄₃ oz	Monin Gingerbread Syrup
3 oz	Thomas Henry Ginger Beer

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Double old-fashioned glass.
Prepare garnish of skewered crystallised ginger &/or mini gingerbread man.
POUR first 3 ingredients into copper mug/glass and stir.
Two-thirds fill vessel with cubed ice.
TOP with ginger beer and crown with crushed ice.
Garnish with skewered crystallised ginger &/or mini gingerbread man atop a summit of crushed ice.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Want an extra whack of ginger with a touch of cookie in your Moscow Mule, then this is the Mule for you.

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Nutrition:

One serving of Gingerbread Mule contains 220 calories

Alcohol content:

1.3 standard drinks
10.8% alc./vol. (10.8° proof)
18.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.