Serve in a
Collins glassGarnish:
Lemon wedge
How to make:
SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger ale and serve with straws.
| Cognac | |
| Grand Marnier Cordon Rouge | |
| Freshly squeezed lemon juice | |
| Top up with | Ginger ale |
Comment:
Lemon juice adds balance to the sweet ginger ale. Cognac provides the backbone.
