Gold Rush on the Rocks

Difford's Guide
User Rating




There are approximately 216 calories in one serving of Gold Rush on the Rocks.
Gold Rush on the Rocks image

Serve in an

Old-fashioned glass


Lemon wedge

How to make:

DRY SHAKE all ingredients (without ice). SHAKE with ice and strain into ice-filled glass.

2 fl oz Bourbon whiskey
3/4 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Maple syrup
1/2 fl oz Pasteurised egg white

Difford's Guide remains free-to-use thanks to the support of the brands in green above.


Rich bourbon notes highlighted by maple syrup (particularly charcoal) in an otherwise classic sour. A tad rich for those with a dry palate.

Join the Discussion

... comment(s) for Gold Rush on the Rocks

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login