Brazilian Berry

Brazilian Berry image
Serve in
an Old-fashioned glass...
4 fresh Blackcurrants
3 fresh Raspberries
shot Sauvignon blanc white wine
1 shot Capucana Cachaca BUY
1 shot Lejay Noir de Bourgogne Creme de Cassis BUY
  • Display recipe in:
How to make:

MUDDLE fruit in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Serve with straws.

Garnish:

Mint sprig

Comment:

This drink combines wine, cachaça and rich berry fruits.

Origin:

Created in 2002 by Dan Spink at Browns, St Martin's Lane, London, England.

More about this cocktail

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063