Serve in anOld-fashioned glass
How to make:
MUDDLE fruit in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Serve with straws.
|1 1⁄2 fl oz||Sauvignon blanc white wine|
|1 fl oz||Novo Fogo Silver|
|1 fl oz||Giffard Cassis Noir de Bourgogne|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
This drink combines wine, cachaça and rich berry fruits.
Created in 2002 by Dan Spink at Browns, St Martin's Lane, London, England.