Brighton Punch

Difford's Guide
Discerning Drinkers (36 ratings)

Serve in a

Collins glass
Ingredients:
3/4 fl oz Bourbon whiskey
3/4 fl oz Rémy Martin V.S.O.P. cognac
3/4 fl oz Bénédictine D.O.M. liqueur
3/4 fl oz Lemon juice (freshly squeezed)
1 1/2 fl oz Pineapple juice
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Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Collins glass.
  2. Prepare garnish of pineapple wedge.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Garnish with pineapple wedge on rim.

Strength & taste guide:


Review:

Don't bother trying the version with orange juice but do try halving the quantities and serving straight-up.

Variant:

With orange juice in place of pineapple juice

History:

Popular in the bars of Berlin, Germany.

Nutrition:

One serving of Brighton Punch contains 205 calories.

Alcohol content:

  • 1.4 standard drinks
  • 14.71% alc./vol. (29.42° proof)
  • 19.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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