Garden, Grain & Grape
| 5 fresh | Green grapes (seedless) |
| 1 1/2 fl oz | Ketel One Vodka |
| 3/4 fl oz | Sauvignon Blanc wine |
| 1 dash | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer (optional) |
Garnish: Mint sprig
How to make
Glassware
Serve in a Coupe glass
Method:
MUDDLE grapes in base of shaker. Add other ingredients, DRY SHAKE (without ice). SHAKE again with ice and fine strain into chilled glass.
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 16.5 grams of pure alcohol
Allergens:
Recipe contains the following allergens:
- Sauvignon Blanc wine — Sulphur Dioxide/Sulphites
- Egg white (pasteurised) — Eggs
History
Adapted from a drink created in 2012 by Mal Spence at Blythswood Square Hotel, Glasgow, Scotland.
Review
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