No alcohol
Medium
Boozy
Voyager Vodka Martini
Measurements in:
Serves:
| 2 fl oz | Ketel One Vodka |
| 1⁄2 fl oz | Akashi-Tai Daiginjo Genshu sake (chilled) |
| 1⁄6 fl oz | Strucchi Dry Vermouth (chilled) |
| 1⁄6 fl oz | Strucchi Bianco Vermouth (chilled) |
| 1⁄6 fl oz | Pisco |
How to make
Glassware
Serve in a Martini glass
Prepare
- Select and pre-chill a MARTINI GLASS.
- Skewered frozen green grape (place grape on wooden stick, then freeze).
Method
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish
- Garnish with skewered frozen green grape.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Voyager Vodka Martini contains 169 calories
Alcohol content:
- 1.7 standard drinks
- 26.55% alc./vol. (53.1° proof)
- 23.9 grams of pure alcohol
Allergens:
Recipe contains the following allergens:
- Dry vermouth, Bianco/blanc/blanco vermouth — Sulphur Dioxide/Sulphites
History
Created in 2013 by yours truly at the Cabinet Room, London, England.
Review
Why dampen your Martini with just vermouth when the Japanese and the Peruvians have so much more to offer?
$1.60 per cocktail*
Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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Palate-cleansing, pre-dinner cocktails, often bittersweet and moderately alcoholic.
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Spirit-forward and usually gin or vodka based with vermouth or another fortified wine, often with dashes of bitters.
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Cocktails of a small volume that are stirred (not shaken).
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Spirit-forward cocktails have larger measures of spirituous ingredients and are sometimes described as being “boozy”.
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This "Martini" might be lengthened with lemonade, but it retains the essence of a proper Dry Martini, both in flavour and punch. As with a Martini...
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Zesty with the sharp freshness of grapefruit and a hint of orange, rounded with dry vermouth.
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A Vodka Martini given a Japanese influence with sake and Japanese whisky. Omit the sugar syrup if you like your Martinis bone dry.
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When perfect dilution is achieved, a Port Sangree is delicious, and that requires good cubed ice, cold dry crushed ice, and powdered sugar. Even a...
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Comments & Discussion
60 ml Vodka
15 ml Dry vermouth
15 ml Sake
5 ml Pisco