Parma Violet Spritz

Difford's Guide
Discerning Drinkers (33 ratings)

Serve in an

Old-fashioned glass

Garnish:

Small pack of Parma Violet sweets

How to make:

POUR prosecco and liqueur into glass. ADD ice. TOP with soda.

2 1/2 fl oz Prosecco sparkling wine
1 2/3 fl oz Crème de violette liqueur
Top up with Thomas Henry Soda Water
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

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Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

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Review:

Inspired by and garnished with mini Parma Violet sweets, this spritz is flavoured with crème de violette liqueur.

History:

Created in 2013 by yours truly for Jamie's Italian Bars.
History of, and other recipes for, the Spritz family of cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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