|3 fl oz||Prosecco sparkling wine|
|2 fl oz||Crème de violette liqueur|
|Top up with||Thomas Henry Soda Water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Inspired by and garnished with mini Parma Violet sweets, this spritz is flavoured with crème de violette liqueur.
Created in 2013 by yours truly (Simon Difford) for Jamie's Italian Bars.
Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.