Serve in anOld-fashioned glass
Fresh peach wedge
How to make:
POUR prosecco and liqueurs into glass. ADD ice. Top with soda.
|2 1/2 fl oz||Prosecco sparkling wine|
|5/6 fl oz||Peachtree peach schnapps|
|5/6 fl oz||Giffard Abricot du Roussillon|
|5/6 fl oz||Thomas Henry Soda Water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
This prosecco-based spritz is fruity but not overly sweet. Peach and apricot sit brilliantly with the sparkling wine, think Bellini with a hint of apricot.
Created in 2013 by yours truly for Jamie's Italian Bars.
Spritz history and family of cocktails