Raspberry Frangipane Spritz

Serve in an Old-fashioned glass...
3	fl oz	Martini Prosecco D.O.C.
1¼	fl oz	Lejay Creme de Framboise (raspberry) Liqueur
¼	fl oz	Disaronno Originale Amaretto liqueur
¼	fl oz	Vanilla liqueur
⅙	fl oz	Coconut rum liqueur
⅙	fl oz	Teichenné Butterscotch Schnapps Liqueur
	Top up with	Soda (club soda) or sparkling water

Display recipe in:

Soda (club soda) or sparkling water image

How to make:

POUR ingredients into ice-filled glass and lightly stir.

Garnish:

Raspberry on rim

Comment:

Just like the eponymously named dessert this slightly sweet spritz is flavoured with raspberry, almond, vanilla and coconut. Butterscotch liqueur adds a biscuity note.

About:

Created in 2013 by Simon Difford for Jamie's Italian Bars.

Nutrition:

There are approximately 267 calories in one serving of Raspberry Frangipane Spritz.

Buy ingredients

Buy direct from The Whisky Exchange

£11.75

Makes this drink 8.33 times

£14.95

Makes this drink 18.67 times

£19.45

Makes this drink 93.33 times

£14.75

Makes this drink 140.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

Previous Cocktail

Peach & Apricot Spritz
POUR prosecco and liqueurs into glass. ADD ice. Top with soda.

Next Cocktail

Rossini Spritz
POUR prosecco and Rossini mix into glass. ADD ice. Top with soda.

Stirrers & How to stir a cocktail

Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...

Liqueurs & cordials

Liqueurs and alcoholic cordials are sweetened alcoholic drinks made by mixing or redistilling spirits with flavourings and colourings. Within the EEC a ‘liqueur’ must have an...

Libbey's Flashback Challenge

Libbey, the glassware folk, challenged bartenders to “go back in time and recreate one of your first ever created cocktails by using one of Libbey's

Bloody Mary Recipes by Ketel One Vodka

Every bartender, worth their celery salt, has a signature Bloody Mary recipe they’re proud of. Realising this, Ketel One collected recipes from 30 leading

Punch - Expert tips on how to make and serve

Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch was enjoyed by Charles Dickens, America’s founding fathers, pirates

01:22

Highballing classic cocktails with Schweppes

Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting

Our website uses cookies, as almost all websites do. By continuing to browse this site you are agreeing to our use of cookies.

Welcome to
Receive updates packed with drinks, bars and cocktails content
Please confirm you are over 21 years old and enter your email
No thanks, continue to diffordsguide.com