Kevin Duffy

Well I had to make a variation of this as the ingredients are outside even my array. I used 30ml of bourbon, 30 ml of Bianco, 20ml of metzendorff and 10 of popcorn syrup. Not sure how close to the recipe it is but tasted well balanced and complex.

Great coconut hit without being overly sweet.

Nice and refreshing on a hot day without being too much like having a squirt of toothpaste.

This is a very nice but not overly sweet cocktail. Definitely a crowd pleaser and simple to make.