Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Well I had to make a variation of this as the ingredients are outside even my array. I used 30ml of bourbon, 30 ml of Bianco, 20ml of metzendorff and 10 of popcorn syrup. Not sure how close to the recipe it is but tasted well balanced and complex.