Chrysanthemum

Difford's Guide
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Serve in a

Nick & Nora glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Noilly Prat Extra Dry
3/4 fl oz Bénédictine D.O.M.
2 dash La Fée Parisienne absinthe
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Review:

Herbal and aromatic, this benefits from the dilution that comes with a good long stir.

History:

Adapted from a recipe in the 1930 The Savoy Cocktail Book, where Harry Craddock says, "Well-known and very popular in the American Bar of the S.S. Europa."

Nutrition:

There are approximately 131 calories in one serving of Chrysanthemum.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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