Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 3/4 fl oz | Rutte Dry Gin |
| 1/2 fl oz | Noilly Prat Extra Dry |
| 1/4 fl oz | Bénédictine D.O.M. |
Read about cocktail measures and measuring.
Review:
A vintage cocktail that's befitting to toast the longest reigning, most respected, and the greatest ever monarch of the United Kingdom and Commonwealth. HM Queen Elizabeth II, we thank you for your service.
Variant:
History:
Adapted from a recipe in Stanley M. Jones' 1977 Jones' Complete Barguide.
QUEEN ELIZABETH
Stanley M. Jones, 1977
Cocktail Glass
Stir
1-3/4 oz gin
1/2 oz dry vermouth
1/4 oz Benedictine
Variation
1-3/4 oz gin
1/4 oz Cointreau
1/4 oz lemon juice
1/4 oz Pernod
Variation
1-1/4 oz brandy
1 oz sweet vermouth
1/4 oz orange curacao
Cherry optional
Nutrition:
One serving of Queen Elizabeth contains 155 calories.
Alcohol content:
- 1.7 standard drinks
- 31.95% alc./vol. (63.9° proof)
- 24 grams of pure alcohol
Join the Discussion
... comment(s) for Queen Elizabeth
You must log in to your account to make a comment.