Name: Queen's Jubilee Martini
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Gin; 30 ml Vermouth - Dry; 30 ml Dubonnet/French rouge aromatised wine

Serve in a

Coupe glass

Garnish:

Skewered queen olive

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz	Gin
1 fl oz	Strucchi Dry Vermouth
1 fl oz	Dubonnet/French rouge aromatised wine
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Classically a three-equal parts Perfect Martini is called the Queen. My Jubilee rendition of a Queen Martini uses Dubonnet Red (said to be one of the Queen's favourite tipples) in place of sweet vermouth. It later transpired that great minds think alike - my recipe is identical to Jacques Straub's Coronation Cocktail, only the choice of garnish differs.

Variant:

Queen Elizabeth
Coronation Cocktail Jacques Straub's

History:

Created in March 2022 by yours truly in honour of Queen Elizabeth II's Platinum Jubilee.

More cocktails by Simon Difford

Nutrition:

One serving of Queen's Jubilee Martini contains 117 calories.

Alcohol content:

1.3 standard drinks
19.95% alc./vol. (39.9° proof)
18 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.