Skip advertisement Advertisement

Merry Widow(er)

Difford’s Guide
Discerning Drinkers (62)
Measurements in:
Serves:
1
Ingredients
1 12 fl oz Hayman's London Dry Gin
1 12 fl oz Strucchi Dry Vermouth
16 fl oz Bénédictine D.O.M. liqueur
2 dash La Fée Parisienne absinthe
1 dash Peychaud's or other Creole-style bitters

How to make

Glass

Photographed in an Urban Bar 1910 Retro Coupette 15cl

Prepare

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lemon zest twist.

Method

  1. STIR all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish

  1. EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Merry Widow(er) contains 170 calories

Alcohol content:

  • 1.6 standard drinks
  • 23.96% alc./vol. (47.91° proof)
  • 23 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

History

The Merry Widow first appears in Hugo R. Ensslin's 1917 Recipes for Mixed Drinks (2nd Edition). (It may have also appeared in his 1916 first edition.) The cocktail also appears in Harry Craddock's 1930 The Savoy Cocktail Book and Albert Stevens Crockett's 1935 The Old Waldorf-Astoria Bar Book.

This cocktail takes its name from The Merry Widow Broadway production which opened on 21st October 1907 at the New Amsterdam Theatre. The operetta was premiered in Vienna in 1905, and played all around the world, leading to a ballet version and at least five film versions.

MERRY WIDOW COCKTAIL
½ Dry Gin
½ French Vermouth
2 dashes Benedictine
1 dash Peychaud Bitters
2 dashes Absinthe
Stir well in a mixing glass with cracked ice, strain and serve with a twist of lemon peel on top.

Hugo R. Ensslin, Recipes for Mixed Drinks, 1917


MERRY WIDOW COCKTAIL.
2 Dashes Absinthe.
2 Dashes Angostura Bitters.
2 Dashes Bénédictine.
½ French Vermouth.
½ Dry Gin.
Stir well and strain into cocktail glass. Twist lemon peel on top.

Harry Craddock, The Savoy Cocktail Book, 1930


MERRY WIDOW*
One-half François Vermouth
One-half Dubonnet

Albert Stevens Crockett, The Old Waldorf-Astoria Bar Book, 1935

Review

A Fifty-Fifty Martini with delicate herbal and aniseed notes.

Difford’s Shop logo
$2.37 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Gallery

Comments & Discussion

william dennehy
This sounds very close to La Louisianne.... one of my all time favorites!
score: 2
Laurent Caplette
I just tried this, tweaking the ratios to be more similar to a lightly sweetened Martini or Obituary. 1.5 oz gin, 1/2 oz dry vermouth, 1/6 oz benedictine, 1 dash absinthe, 1 dash Peychaud's. (Could be adjusted to get a larger drink.) I really like it this way! Anyone that wants a version less watered down by the vermouth, please give it a try and let me know what you think!
score: 3
Simon Difford Verified User Premium Member
I'll be sure to make today. Do you mid if i call it a Wicked Widower?
score: 1
Noel Sharkey
Hi Simon,
Just giving a shout out to Hugo Ensslin (1917) where Craddock got a lot of his recipes. Ensslin's is identical apart from the Angostura. He used Peychaud;s - suits it really well with spicy fruit.

Merry Widow Cocktail Hugo Ensslin 1917
1/2 Sry Gin
1/2 French Vermouth
2 dashes Benedictine
1 dash Peychaud Bitters
2 dashes Absinthe
score: 1
John Hinojos Premium Member
Another hit for a great aperitif. Slightly boozy, but it is the multiple herbal flavours that dominate here. Being a big fan of absinthe, I love the hint of Licorish.
score: 2
Difford’s Shop logo
$2.37 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.