Garnish:
Chilled olive on stick or lemon zest twist
How to make:
STIR all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Rutte Dry Gin |
| 1⁄2 fl oz | Noilly Prat Extra Dry |
| 1⁄2 fl oz | Martini Rosso vermouth |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Stir this 'perfect' Martini around and then get merry.
About:
Long lost classic variation on the Dry Martini.
