Name: Blue Eyed Martini
Total time: 3 min
Cuisine: Cocktail
Ingredients: 45 ml Vodka; 15 ml Gin; 12.5 ml Dry vermouth; 2.5 ml Blue curaçao liqueur

Blue Eyed Martini
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Ketel One Vodka
¹⁄₂ oz	Hayman's London Dry Gin
0.42 oz	Strucchi Dry Vermouth
¹⁄₁₂ oz	Bols Blue Curaçao

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of lemon zest twist.
STIR all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS lemon zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

Dry vermouth - Sulphur Dioxide/Sulphites

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

A blue-rinsed Vodka Martini with a hint of piney gin.

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Nutrition:

One serving of Blue Eyed Martini contains 149 calories

Alcohol content:

1.5 standard drinks
28.3% alc./vol. (28.3° proof)
21.2 grams of pure alcohol

More Martini-style cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Showing 5 comments for Blue Eyed Martini.
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D King

25th July 2023 at 08:18

Why not round up 5/12 to .5oz? Seems arbitrary to make it specific for less than .1 oz.

Simon Difford

25th July 2023 at 14:32

The rationale behind our measures is outlined in measures and measuring (see link under recipe above). For accuracy and best results, we work to increments of 2.5ml (haf a barspoon) and 5ml (a barspoon). Easy to follow using our Easy Jigger, especially in ml.

Andy Parnell-Hopkinson

13th May 2023 at 17:08

Yes! The blue cocktail you can drink without entirely sacrificing your cred. Just the ticket for WCD 23.

G. M. Genovese

6th October 2022 at 19:36

Might be better if you agree vodka has no place in a Martini. Lucky for you all, I tried it with 60 ml of gin (Gordon's, so not great) and I'd opt to maybe do a 50:50 vodka:gin... I did, however, then try this with 60 ml of Junipero Gin, and it's better, but I'm still contemplating a blend, only to knock down the intense herbal notes of the Junipero and Noilly Prat dry... Why is the Martini so bland yet so fascinating? (6 Oct 2022, 3:36p)

Keith Clarke

19th March 2022 at 23:40

It is better than I expected and is very pretty in the glass. Nice before dinner martini with guests.

John Hinojos

23rd June 2021 at 00:10

It is very boozy. It is very good. First sip took me by surprise as I did not expect the strong tastes and that the blue Curacao keeps it very dry. Will keep for aperitif rotation for sure.

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