Garnish:
Lime slice
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| 2 fl oz | Bacardi Carta Blanca light rum |
| 3⁄4 fl oz | Giffard Abricot du Roussillon |
| 3⁄4 fl oz | Galliano L'Autentico liqueur |
| 2 fl oz | Pressed apple juice |
| 3⁄4 fl oz | Freshly squeezed lime juice |
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Comment:
Apple with the added zing of rum, Galliano, apricot and lime juice.
About:
Named after the Brazilian dance which in turn comes from the Portuguese 'bossa', meaning 'tendency', and 'nova', meaning 'new'.
