Mulled White Wine

Difford's Guide

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Serve in a

Toddy glass

Garnish:

Lemon slice studded with cloves and a cinnamon stick stirrer

How to make:

Gently warm first 3 ingredients in a pan until mulled. While heating, pour the liqueur into a pre-warmed heatproof glass. POUR heated mulled wine into liqueur-charged glass.

3 1/3 fl oz Chardonnay (Chablis) white wine
5/6 fl oz Apple juice
1/6 fl oz Lemon juice (freshly squeezed)
5/6 fl oz Drambuie liqueur
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Nutrition:

There are approximately 164 calories in one serving of Mulled White Wine.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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