Name: Mulled White Wine
Total time: 4 min
Cuisine: Cocktail
Ingredients: 100 ml Chardonnay wine; 25 ml Apple juice; 5 ml Lemon juice; 25 ml Honey herbal liqueur

Mulled White Wine
Jump to

Serve in a Toddy glass

Ingredients:
3 ¹⁄₃ oz	Chardonnay (Chablis) white wine
⁵⁄₆ oz	Apple juice/apple cider (cloudy & unsweetened)
¹⁄₆ oz	Lemon juice (freshly squeezed)
⁵⁄₆ oz	Honey herbal liqueur (e.g. Drambuie)

Read about cocktail measures and measuring

Garnish: Lemon slice studded with cloves and a cinnamon stick stirrer

How to make:

Gently warm first 3 ingredients in a pan until mulled. While heating, pour the liqueur into a pre-warmed heatproof glass. POUR heated mulled wine into liqueur-charged glass.

Allergens:

Recipe contains the following allergens:

Chardonnay (Chablis) white wine - Sulphur Dioxide/Sulphites

View readers' comments

Nutrition:

One serving of Mulled White Wine contains 164 calories

Alcohol content:

1.4 standard drinks
12.91% alc./vol. (12.91° proof)
20 grams of pure alcohol

More Hot Drinks cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.