Mulled White Wine

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Hot Apple Cider
POUR all ingredients into saucepan and gently heat. When at desired temperature (not not overheat or even come close to boiling) pour into pre-warmed glass.

Highballing classic cocktails with Schweppes

Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting

Tequila Cocktails - the best tequila based cocktails

With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple

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CÎROC French Vanilla Cocktails

After trying the newly launched CÎROC French Vanilla Vodka which we rate highly, we jumped at the offer of having World Class champion bartender, Jamie

Difford's Cocktail Hall of Fame - best known cocktails

Of the over 4,000 cocktails on our database the following 84 stand out as the most eminent. We have particularly selected drinks which:

Egg dos and don'ts & using eggs in cocktails

Eggs are essentially reproductive cells from everything from chickens to ducks and quails but here we are specifically looking at chicken eggs, their characteristics

Punch - Expert tips on how to make and serve

Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch was enjoyed by Charles Dickens, America’s founding fathers, pirates