Butterscotch Delight

Difford’s Guide
Discerning Drinkers (1 ratings)

Serve in a Shot glass

Ingredients:
34 oz Butterscotch liqueur
34 oz Irish cream liqueur
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select a Shot glass.
  2. Refrigerate ingredients.
  3. LAYER in chilled glass by carefully pouring ingredients in the order listed.

Allergens:

Recipe contains the following allergens:

  • Irish cream liqueur - Dairy

Review:

Sweet connotations!

View readers' comments

AKA: Buttery Nipple

Variant:

Slippery Nipple

History:

The origin of this drink is unknown but it is very popular in the bars in and around Seattle, USA.

Nutrition:

One serving of Butterscotch Delight contains 131 calories

Alcohol content:

  • 0.5 standard drinks
  • 16.82% alc./vol. (16.82° proof)
  • 7.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Joe Cornwall’s Avatar Joe Cornwall
5th April 2023 at 21:17
In the 1980s this was known as a Buttery Nipple. The Slippery Nipple was Sambuca and Bailey's. This was one of the risque category of drinks that were popular when I tended bar back then. Well it was popular on Fridays and Saturdays at least!
Simon Difford’s Avatar Simon Difford
6th April 2023 at 09:22
Thanks for sharing, Joe. I've added AKA above and links between this and Slippery Nipple.