Webber Cocktail

Difford's Guide

Serve in a

Martini glass

Garnish:

Red apple fan

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Ketel One Citroen vodka
1/2 fl oz Giffard Cassis Noir de Bourgogne
1 fl oz Apple juice (cloudy pressed)
1/2 fl oz Lime juice (freshly squeezed)
1/3 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Review:

This blackcurrant fruity cocktail has a citrus zing courtesy of the citrus vodka base and the addition of fresh lime juice, the sourness of which adds balance.

History:

Created in September 2011 by Jack Webber for the British Brown's Bar & Restaurant chain, it’s since become a favourite on the Brown’s menu where it’s listed under ‘Browns Signature Cocktails’.

Nutrition:

There are approximately 189 calories in one serving of Webber Cocktail.

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Buy direct from
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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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