Cosmopolitan cocktail (Toby Cecchini's recipe)

Difford's Guide
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Serve in a

Martini glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Ketel One Citroen vodka
3/4 fl oz Triple sec liqueur (40%)
3/4 fl oz Lime juice (freshly squeezed)
3/4 fl oz Cranberry juice
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

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Review:

This 2,1,1,1 original Cosmopolitan is slightly on the tart side of balanced with the citrus flavoured vodka shining over the other ingredients.

History:

The original Cosmopolitan cocktail recipe as created in 1988 by Toby Cecchini at The Odeon in New York City. Toby's recipe used the then newly launched Absolut Citron and Cointreau triple sec.

Also see the origin and story behind the Cosmopolitan cocktail.

Nutrition:

There are approximately 163 calories in one serving of Cosmopolitan cocktail (Toby Cecchini's recipe).

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

Buy it here
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