Kirsch Cosmo

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve
Kirsch Cosmo image

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz G. Miclo Kirsch Vieux Eau de Vie
1 fl oz Triple sec liqueur (40%)
1 12 fl oz Cranberry juice
12 fl oz Freshly squeezed lime juice
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Comment:

As the name suggests this is a riff on the classic Cosmopolitan using kirsch eau-de-vie in place of vodka.

About:

Adapted from a drink created in 2013 by Hannah Lanfear at Boisdale, Canary Wharf, London.

For more recipes, origins and history behind the Cosmopolitan cocktail, see our Cosmopolitan page.

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