Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Kirschwasser (cherry) eau-de-vie |
| 1 fl oz | Triple sec liqueur (40%) |
| 1 1/2 fl oz | Cranberry juice |
| 1/2 fl oz | Lime juice (freshly squeezed) |
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Review:
As the name suggests this is a riff on the classic Cosmopolitan using kirsch eau-de-vie in place of vodka.
History:
Adapted from a drink created in 2013 by Hannah Lanfear at Boisdale, Canary Wharf, London.
For more recipes, origins and history behind the Cosmopolitan cocktail, see our Cosmopolitan page.
Nutrition:
There are approximately 153 calories in one serving of Kirsch Cosmo.
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