Fly Me The Flip To France

Fly Me The Flip To France image
Serve in
a Coupe glass...
1½ shot Byrrh Grand Quinquina BUY
¾ shot Rutte Dry Gin BUY
¾ shot Italian red bitter aperitivo
⅕ shot Grapefruit sugar syrup (2:1)
1 whole Eggs (white & yolk)
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Origin:

Adapted from a recipe created in 2015 by Ben Campbell at the Alchemist, Manchester, England.

More about this cocktail

SHAKE all ingredients

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

strain

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow the liquid to be...

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