Le Grand

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 142 calories in one serving of Le Grand.

Bartender

Le Grand image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

STIR first three ingredients with ice and strain into chilled glass. TOP with champagne.

1 2/3 fl oz Byrrh Grand Quinquina
1 fl oz Cognac
1 spoon Giffard Grenadine syrup
Top up with Brut Champagne
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Review:

Aromatised wine plays a lead role in this cognac charged aperitif.

History:

Adapted from a recipe created in 2015 by Samuel Rose at Panda & Sons, Edinburgh, Scotland.

Join the Discussion


... comment(s) for Le Grand

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login