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Greek Celery Cocktail

Difford’s Guide
Discerning Drinkers (3)
Measurements in:
Serves:
1
Ingredients
1 23 fl oz Mastiha liqueur
1 fl oz Celery gin
23 fl oz Celery juice (freshly extracted)

How to make

Glassware

Serve in a Coupe glass

Method

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of grind of pepper & celery stick.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Health & Nutrition

Nutrition:

One serving of Greek Celery Cocktail contains 172 calories

Alcohol content:

  • 1.6 standard drinks
  • 20.51% alc./vol. (41.03° proof)
  • 22 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

  • Celery gin, Celery juice (freshly extracted) — Celery

History

A simplified version of a drink promoted by Skinos mastiha by yours truly in August 2015 at the Cabinet Room, London, England.

Review

Celery and mastiha pair well, while gin adds a spirituous bite and botanical complexity. A small grind of pepper to finish adds a nuance of spice.

Difford’s Shop logo
$2.64 per cocktail*

Makes a minimum of 14 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Difford’s Shop logo
$2.64 per cocktail*

Makes a minimum of 14 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.