Woody cocktail

Difford's Guide

Serve in a

Coupe glass

Garnish:

Mint sprig

How to make:

MUDDLE mint in base of stirring glass. Add other ingredients, STIR with ice and fine strain into chilled glass.

3 fresh Mint leaves
1 1/2 fl oz Ketel One Vodka
1 fl oz Kleos Mastiha liqueur
1 fl oz Birch water
1/4 fl oz Fino sherry
8 drop Bob's Peppermint Bitters
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Review:

Named not after the cheery chap in Cheers or even the Beatles’ Norwegian Wood but due to this particularly Woody cocktail containing birch water and mastiha.

History:

Created in August 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Nutrition:

One serving of Woody cocktail contains 165 calories.

Alcohol content:

  • 1.7 standard drinks
  • 21.2% alc./vol. (42.4° proof)
  • 23.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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