Perfectly Paired cocktail

Difford's Guide

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Serve in a

Flute glass

Garnish:

Dust with cinnamon & pear slice on rim

How to make:

SHAKE first 3 ingredients with ice and strain into chilled glass. TOP with champagne.

1 fl oz Pear purée
1 fl oz Novo Fogo Silver cachaça
1/2 fl oz Licor 43 Original liqueur
Top up with Brut Champagne
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Read about cocktail measures and measuring.

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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

This autumnal champagne cocktail has notes of tart orchard fruit with vanilla and cinnamon laced with grassy cachaça.

History:

Created in 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Nutrition:

There are approximately 119 calories in one serving of Perfectly Paired cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
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