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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Commodore No. 128
Glassware
Serve in a Martini glass
| 1 1⁄2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1⁄2 fl oz | Light gold rum (1-3 year old, from molasses & column) |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 1⁄3 fl oz | Giffard Crème de Framboise |
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