Heard It Through The Grapevine

Heard It Through The Grapevine image
Serve in
a Coupe glass...
½ shot Muscat wine
shot Birch sap liqueur
shot Martell VSOP Médaillon cognac BUY
shot Luxardo Maraschino liqueur BUY
shot Peppercorn syrup 1:1
2 dash Lemon bitters
1 dash Angostura Aromatic Bitters BUY
  • Display recipe in:
How to make:

STIR all ingredients with ice and strain into chilled glass.


Frozen grape & lemon zest garnish


Delicate and wonderfully complex.


Created by Alex Morrell in 2015 at Central and Co., London, England.

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