Baker's Tarte

Baker's Tarte image
Serve in
a Coupe glass...
1 shot Martell VSOP Médaillon cognac BUY
1 shot Mandarine Napoleon liqueur BUY
½ shot De Kuyper Triple Sec BUY
½ shot Freshly squeezed lemon juice
1 spoon Orange curd
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain into chilled glass.

Garnish:

Sprinkle crushed dried raspberries over drink

Comment:

Zesty orange and cognac with orange curd contributing a creamy mouthfeel.

Origin:

Adapted from a recipe created in 2015 by Martin Hughes at Rocket Restaurant, London, England.

More about this cocktail

SHAKE all ingredients

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