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Golden Hour No. 2

Difford’s Guide
Discerning Drinkers (1)
Measurements in:
Serves:
1
Ingredients
2/3 fl oz Americano bianco (chilled)
1/3 fl oz Peach syrup
5/6 fl oz Peach iced tea (still)
3 fl oz Fiol Extra Dry Prosecco (chilled)

How to make

Glassware

Serve in a Highball (max 10oz/300ml)

Prepare

  1. Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
  2. Prepare garnish of lemon wedge.

Method

  1. POUR all ingredients into chilled glass.
  2. FILL glass with ice.

Garnish

  1. Garnish with lemon wedge.

Flavour Profile

No alcohol
Medium
Boozy
Strength 2/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Health & Nutrition

Nutrition:

One serving of Golden Hour No. 2 contains 169 calories

Alcohol content:

  • 0.7 standard drinks
  • 8.28% alc./vol. (16.55° proof)
  • 10.4 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

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History

Adapted from a recipe created in 2025 by Kaitlin Wilkes for Fiol Extra Dry Prosecco.

Review

The Golden Hour can simply be built in the glass, as originally specified by Kaitlin, but I prefer shaking the first three ingredients as specified above. However, you make it, the result is a delicately peach-flavoured, refreshing aperitivo.

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Gallery

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Comments & Discussion

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