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Community recipe contributed by

Brooks Gates

This recipe has not been tested or verified by Difford’s Guide.

Published on 13th of December 2025

BJ's Red Lion

Glassware

Serve in a Coupe glass

Ingredients
45 ml Hayman's London Dry Gin
22.5 ml Grand Marnier or other cognac orange liqueur
2.5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
30 ml Orange Bitters by Angostura
15 ml Lemon juice (freshly squeezed)
3.75 ml Monin Grenadine Syrup
30 ml Orange juice (freshly squeezed)

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$3.25 per cocktail*

Makes a minimum of 16.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.