How to make:
Shake all ingredients with ice and fine strain into chilled glass.
| 1 1/3 fl oz | Del Maguey Vida Clásico mezcal |
| 2/3 fl oz | Cherry Heering cherry brandy liqueur |
| 1 fl oz | Pink grapefruit juice (freshly squeezed) |
| 2/3 fl oz | Lime juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) |
| 1 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
History:
Created by Daniel Kedzior, from Papa Bar, Wroclaw, Poland for the 2016 Cherry Heering Classic Challenge.
Alcohol content:
- 1.3 standard drinks
- 14.88% alc./vol. (29.76° proof)
- 17.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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