Farmer's Tan

Serve in a Nick & Nora glass...
1½	fl oz	Del Maguey VIDA mezcal
½	fl oz	Cardamaro
½	fl oz	Pierre Ferrand Curacao
3	drop	Xocolatl Mole bitters

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How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Place cocktail stick in glass and drop chilli oil on surface of drink where stick break’s meniscus so that the chilli oil is speared by the stick.

About:

Created in 2016 by Seth Brammer at Filament, Dallas, Texas, USA. (Seth’s original recipe calls for Wahaka Reposado con Gusano Mezcal and Ferand Dry Curacao).

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£44.95

Makes this drink 15.56 times

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Amaro - Cardamaro

£28.75

Makes this drink 46.67 times

Approximately £0.00 per cocktail *

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