Champagne Cocktail

Champagne Cocktail image

Serve in

a Flute glass...
1 cube Brown sugar
3 dash Angostura Aromatic Bitters
1 fl oz Cognac
Top up with Brut Champagne
  • Display recipe in:

How to make:

COAT sugar cube with bitters and drop into glass. POUR chilled cognac over soaked cube, then TOP with champagne.

Garnish:

Orange zest twist (discarded)

Comment:

Perhaps somewhat over-hyped, but this classic cocktail remains as popular as ever. Starts bone dry and becomes slightly sweeter as you reach the dissolving cube at the bottom, depending on how briskly you drink of course.

Variant:

Chicago Prince of Wales cocktail Casino Cocktail Business Brace

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Cognac
This ingredient is not currently available for purchase through The Whisky Exchange
Champagne Brut

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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