Lithuanian Daiquiri

Serve in a

Coupe glass

Garnish:

Raspberry & basil leaf

How to make:

MUDDLE lemongrass, lime juice and sugar in base of shaker. Add other ingredients, shake with 50/50 mix of cubed and crushed ice. Fine strain into chilled glass.

12 fresh Lemongrass stem
2 spoon White caster sugar
3/4 fl oz Lime juice (freshly squeezed)
1 2/3 fl oz Bacardi Carta Blanca light rum
3 fresh Raspberries (fresh)
5 fresh Basil leaves
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History:

Originally based on Bacardi Carta Blanca, this was the Lithuanian Bacardí Legacy 2013 winning cocktail. It was created by Robertas Janovskis at Sweet and Sour in Vilnius, Lithuania.

"The Original Bacardí Daiquirí is one of my favourite cocktails and offers very versatile ingredients. Some of the greatest cities in the world have their own Daiquiri varieties: Moscow, Tokyo, Sydney, Rio, Kiev, Paris.... so how about a Lithuanian version? The main Lithuanian component of the cocktail is raspberry, which can be found in all Lithuanian forests."

Robertas Janovskis, 2013

Nutrition:

One serving of Lithuanian Daiquiri contains 105 calories.

Alcohol content:

  • 1.1 standard drinks
  • 20.86% alc./vol. (41.72° proof)
  • 15.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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Difford's Easy Jigger
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