Serve in aCoupe glass
Raspberry & basil leaf
How to make:
MUDDLE lemongrass, lime juice and sugar in base of shaker. Add other ingredients, shake with 50/50 mix of cubed and crushed ice. Fine strain into chilled glass.
|1⁄2 fresh||Lemongrass stem|
|2 spoon||White caster sugar|
|3/4 fl oz||Lime juice (freshly squeezed)|
|1 2/3 fl oz||Bacardi Carta Blanca light rum|
|3 fresh||Raspberries (fresh)|
|5 fresh||Basil leaves|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
“The Original BACARDÍ Daiquirí is one of my favourite cocktails and offers very versatile ingredients. Some of the greatest cities in the world have their own Daiquiri varieties: Moscow, Tokyo, Sydney, Rio, Kiev, Paris.... so how about a Lithuanian version? The main Lithuanian component of the cocktail is raspberry, which can be found in all Lithuanian forests.”
Lithuanian BACARDÍ Legacy 2013 winning drink created by Robertas Janovskis at Sweet and Sour, Vilnius, Lithuania.
There are approximately 105 calories in one serving of Lithuanian Daiquiri.