Serve in aCoupe glass
3 grapes on stick
How to make:
MUDDLE 8 grapes in base of shaker. ADD other ingredients, SHAKE with ice and strain into chilled glass.
|8 fresh||Green grapes (seedless)|
|1 1/2 fl oz||Patrón Silver blanco tequila|
|2/3 fl oz||Apple juice (cloudy pressed)|
|2/3 fl oz||Lime juice (freshly squeezed)|
|1/3 fl oz||Giffard Sugar Cane Syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Perhaps best summarised as being an 'Apple and Grape Margarita, the flavours combine harmoniously in what is a well-balanced drink.
Adapted from a recipe created circa 2005 by Stephen Watts at a cocktail bar somewhere in deepest Nottingham, England.