Limonauta

Nico Angiolini’s avatar

This is a community recipe contributed by Nico Angiolini.

Community recipes are not tested or verified by Difford’s Guide.

Published on 14th of May 2026

Last updated on 16th of May 2026

Entered in Pallini Limoncello Cocktail Competition

Serve in an Old-fashioned glass

Ingredients:
30 ml Pallini Limoncello liqueur
15 ml Marie Brizard Triple Sec
45 ml Bacardi Carta Blanca Superior White Rum
7 fresh Mint leaves
3 wedge Lime (fresh)

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