This is a community recipe contributed by Spilios Sakkkas.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of May 2026
Entered in Pallini Limoncello Cocktail Competition
Serve in an Absinthe glass or old-fashioned glass
| 40 ml | Pallini Limoncello liqueur |
| 25 ml | Hayman's London Dry Gin |
| 15 ml | Monin Almond (Orgeat) Syrup |
| 60 ml | Fever-Tree Premium Ginger Ale |
| 1 fresh | Fresh thyme |
| 1 cupful | Ice cubes |
| 40 ml | Fuze ice tea (Peach Hibiscus) |
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