Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 40 ml | Pallini Limoncello liqueur |
| 25 ml | Lemon juice (freshly squeezed) |
| 10 ml | Green olive brine |
| 15 ml | Peel of ½ pickled lemon, roughly chopped |
| 60 ml | Beefeater London Dry Gin |