Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Fizz or Highball (8oz to 10oz)
| 1 fl oz | Bols Elderflower Liqueur |
| 1⁄2 fl oz | Bols Blue Curaçao |
| 2⁄3 fl oz | Lime juice (freshly squeezed) |
| 1⁄3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1 1⁄3 fl oz | Vita Coco |
| 1 1⁄3 fl oz | Thomas Henry Tonic Water |
| 1⁄3 fl oz | Gin - Mediterranean style gin |